Community Agriculture Certificate

This is an archived copy of the 2018-2019 catalog. To access the most recent version of the catalog, please visit http://catalog.umt.edu/.

The Certificate in Community Agriculture develops participants' knowledge and skills to effectively participate in or manage urban/community farms that combine food production with a focus on addressing economic, health, and/or social justice concerns.

NB: Students must achieve at least an overall grade point average of 3.0 for courses within the certificate program. The certificate will only be awarded upon the successful completion of all requirements and the attainment of an undergraduate degree.

Post-Secondary Certificate - Community Agriculture

College of Humanities & Sciences

Degree Specifics: 21

Required Cumulative GPA: 3.0

Catalog Year: 2018-2019

Summary

Required Courses18
Elective Courses3
Total Hours21

Required Courses

Complete all of the following courses:
ENST 396Supervised Internship (PEAS)6
ENST 398Cooperative Education/Intern6
ENST 430Culture & Agriculture3
ENST 480Food Justice and Sustainability3
Total Hours18

Minimum required grade: C-


Elective Courses

Complete a 3-credit course on social organization, social factors influencing human behavior, and/or the practice of facilitating and leading groups. Advisor approval of course selection is required.3
Hum Behav & Soc Environ
The Community
Total Hours3

Minimum required grade: C-